America's Most Popular Greek Restaurant

Menu

In Chicago

Call to Order Pickup:

In Lombard

Call to Order Pickup:

Sunday Specials

See All Specials
Suckling Pig Fournou

Tender and juicy baby pig, oven roasted to perfection served with potatoes.

Bar-B-Q Lamb

This traditional Colorodo lamb favorite is flavored with rosemary, garlic, extra virgin olive oil lemon with a splash of white wine.

Lamb Yiouvesti

Chunks of Colorodo lamb, in a tomato sauce, served with orzo and sprinkled with cheese.

Dessert Special: Bougatsa

Flaky triangle filo dough, stuffed with baked custard sprinkled with cinnamon and powdered sugar

Bar-B-Que Lamb

Slow roasted Colorado lamb with choice of rice and potato or mixed vegetables.

Suckling Pig

Tender and juicy baby pig - oven roasted with choice of rice and potato or mixed vegetables

Lamb Ala Hasapa

Tender braised Colorado lamb in a light wine sauce topped with feta cheese and onions, served with potato.

Lavraki

Whole mediterranean bass (lavraki) with choice of rice and potato or mixed vegetables.

See All Specials

Authentic Ingredients

Greek Islands is proud to import its own extra virgin olive oil, wine, cheeses, seafood, olives, herbs and spices directly from Greece. We only use healthy, natural and fresh ingredients in our cooking.

Discover the Greek Islands

Welcome Home

A group of friends realized the American dream that many immigrants had — they opened their own business after many years of hard work. From humble beginnings they grew their business into the most popular Greek restaurant in the United States.

Our goal remains to make it feel like home when you walk through our doors. We look forward to treating you like family!

Chicago

200 S Halsted Chicago, IL. 60661
(Sundays 11 am -10pm):  Tuesdays thru Thursdays 11am - 10:00pm (Mondays closed)
Fridays, Saturdays:  11am -11pm

Phone: (312) 782-9855

Get Directions

Lombard

300 E 22nd St. Lombard, IL. 60148
Sundays - Thursdays:  11am - 10pm
Fridays, Saturdays:  11am - 11pm

Phone: (630) 932-4545

Get Directions